Breakfast | Cookies + Cream Overnight Oats
Macros (1 serving)
- Calories: 380
- Protein: 36g
- Carbs: 38g
- Fat: 11g
Ingredients
- 1 scoop Promix Cookies & Cream protein (code SAM)
- 1/4 cup rolled oats
- 1 tbsp chia seeds
- 1/2 cup almond milk
- 1/3 cup Greek yogurt
- 1 tbsp honey
- 1/4 tsp salt
- 1 tbsp chocolate chips
Directions
- Add everything into a jar or bowl
- Stir or froth really well until fully combined
- Refrigerate overnight (or at least 4 hours)
- Top with chocolate chips
LUNCH | Chicken Teriyaki Bowl
Macros (1 serving)
- Calories: 350
- Protein: 27g
- Carbs: 32g
- Fat: 12g
Ingredients
- 5 Amylu chicken meatballs
- 1/3 cup cooked jasmine rice
- 1 cup broccoli
- 2 tbsp Primal Kitchen teriyaki sauce
Directions
- Heat meatballs according to package
- Steam or microwave broccoli
- Cook rice (I LOVE to make mine with bone broth instead of water)
- Combine everything in a bowl
- Drizzle teriyaki sauce and mix
DINNER | Hot Honey Beef Bowl
Macros (1 serving)
- Calories: 600
- Protein: 39g
- Carbs: 50g
- Fat: 27g
Ingredients
- 4 oz ground beef (90/10)
- 1 cup sweet potato (cubed)
- 1/2 cup cottage cheese
- 1/4 avocado
- 1 tbsp hot honey
- Salt + pepper
Directions
- Roast or air fry sweet potatoes at 400°F for 20–25 min
- Cook ground beef in a pan with salt + pepper
- Assemble bowl
- Drizzle hot honey on top
6 Hard-Boiled Eggs (Everything Seasoning)
Macros (2 eggs)
- Calories: 140
- Protein: 12g
- Carbs: 1g
- Fat: 10g
Ingredients
- 6 hard-boiled eggs
- Everything bagel seasoning (to taste)
Directions
- Boil eggs (hard boiled egg maker)
- Sprinkle generously with everything seasoning
- Enjoy
Cashew Butter Stuffed Dates
Macros (per 2 stuffed dates)
- Calories: 200
- Protein: 4g
- Carbs: 28g
- Fat: 9g
Ingredients
- 2 Organic Medjool dates
- 1 tbsp cashew butter (I love Artisana)
- Pinch of sea salt
Directions
- Slice dates open and remove pits
- Fill each with cashew butter
- Sprinkle with a little salt if desired
- Enjoy